Delicious Breakfast Recipe

If you’re looking for a delicious breakfast recipe that will keep you satisfied all morning long, look no further than this hash brown recipe! This dish is easy to make and perfect for those mornings when you don’t have time to cook a big breakfast. Simply fry up some hash browns and top them with your favorite toppings! We recommend using bacon, cheese, and green onions, but feel free to get creative! This base recpise is amazing because it allows you to change it as you wish. After making the basic recipe you can add side dish that will make this original recipe even more versatile.

The first thing you’ll need to do is cook your hash browns. We like to use a little bit of olive oil to fry them, but you can use whatever type of oil you prefer. Once they’re nice and crispy, set them aside on a paper towel to cool.

Next, it’s time to start assembling your toppings. If you’re using bacon, cook it up in a separate pan until it’s nice and crispy. Once it’s done, chop it into small pieces. If you’re using cheese, shred or slice it into thin strips. And finally, if you’re using green onions, chop them into small pieces as well.

Now comes the fun part – assembling your hash browns! Start by placing a few hash browns on a plate, and then top them with your toppings of choice. We like to use a little bit of each topping, but feel free to use as much or as little as you like. Once you’ve assembled all of your hash browns, dig in and enjoy!